Tell the macaron who's boss.

It's gonna be you.)

Classic Macaron Mastery is your thorough foundation course into how to create the basic swiss method macaron. Get ready for that sense of pride and excitement in finally getting somewhere with your macaron dreams.
  • Perfect stiff meringue
  • A good macaron batter texture
  • Perfectly baked pink macarons

Inside Classic Macaron Mastery

    1. A Note From Jath

      FREE PREVIEW

    2. About My Swiss Macaron Recipe

    3. Macarons and the Different Methods

    4. Terminology

    5. Imperial macaron templates

    6. Metric macaron templates

    1. Ingredients

    2. Proper Storage Practices

    3. Tools and Equipment

    4. Understanding Your Oven

    5. Ingredients and Equipment Checklist

    6. How I Prepare My Dry Ingredients

    1. The Sugar Hobby Swiss Macaron Recipe

    2. Little Tricks for You to Try

    3. Basic Colouring Tips

    4. Basic Swiss Macaron Video Tutorial

    1. Pre-Baked Macaron Issues

    2. Post-Bake Macaron Issues

    3. Understanding Your Almond Flour

    4. How to Oven Dry Almond Flour

    1. Notes

    2. Batch Calculator

About this course

  • $47.00
  • 22 lessons

Instructor

Jath Hulls

Macaron Coach

Hey! I'm a home baker obsessed with making macarons. It brings me joy to create macarons that not only taste delicious but also look AMAZING. What started off as a way to keep busy during the COVID lockdowns of 2020, is now my creative space where I welcome you to create fun macarons with me!

This course is also available in...